Cheesesteak Food Truck Catering in Ludlam, Florida
Shaved Steak, Melted Provolone & Sautéed Peppers
Get a Quote Today!Why host cheesesteak food truck catering in Ludlam?
Food trucks bring energy and excitement to events — and ours brings the sizzle of griddled cheesesteaks. Our Ludlam cheesesteak food truck catering blends convenience with quality, serving thinly sliced steak (or chicken), sautéed onions and peppers, and melty cheese on toasted rolls — fast, fresh, and right from the window. Guests love ordering at the truck, and you’ll love how simple it makes catering.
Why hosts choose us:
- Mobile setup — no indoor kitchen required
- Griddled steak or chicken with onions & peppers, cooked to order
- Cheese options: Provolone, American, or Wiz
- Amoroso-style rolls; gluten-free buns or lettuce wraps available
- Professional team and fully licensed food truck operation
Cheesesteak Food Truck Catering in Ludlam
Craving catering that people talk about long after the last bite? Our cheesesteak food truck brings the griddle to your curb. We serve thinly sliced steak (or chicken) with sautéed onions and peppers, melty provolone/American/cheese wiz on toasted rolls, plus crowd-favorite sides like hand-cut fries, tots, onion rings, and simple salads. The line moves, the music hums, the aroma sizzles off the flat-top, and every sandwich hits that perfect combo of tender, cheesy, and craveable. It’s the fun of a food truck with the comfort of a classic cheesesteak.
When we come to party, we arrive with fully self-contained, event-ready food trucks. Power, water, fuel—everything needed to serve is handled—so you can relax and enjoy the moment. Menus are built on real ingredients and griddled-to-order techniques, with vegetarian-friendly options (veggie patty or peppers & onions), gluten-free buns, or lettuce wraps to keep everyone happy. Generous portions, friendly service, and a distinctly Ludlam vibe. If you want catering that’s memorable, effortless, and downright delicious, lock in your date and let us bring the sizzle to you.
Fuel your Ludlam workday with sizzling cheesesteaks—thin-sliced steak (or chicken) griddled with onions and peppers, melty provolone/American or house cheese sauce on toasted rolls, plus fries, tots, or simple salads. Fast service and seamless dietary accommodations keep meetings on schedule.
From cocktail-hour mini cheesesteaks to dinner platters, our polished presentation looks gorgeous in photos and satisfies every palate. Elegant service, from-scratch sides, and reliable timing for your big day—plus vegetarian and gluten-free options on request.
Celebrate the milestone with a fun, mobile cheesesteak menu that feeds big families quickly—build-your-own toppings, steak or chicken, and plenty of fries and tots to keep the party rolling.
Backyard hang or big bash, we roll in self-contained and ready—fresh-griddled cheesesteaks, signature sauces, and classic sides so you can actually enjoy your party while we handle the food.
High-volume flat-top cheesesteaks built for crowds and appetites. Our trucks keep lines moving and quality consistent—from the first sandwich to the last.
Kid-approved favorites—cheesesteak sliders, chicken cheesesteaks, and fries—served fast between games with options families appreciate across Ludlam (veggie, lettuce wraps, and gluten-free buns available).
Cheesesteak Food Truck Catering in Ludlam Menu Favorites
Food trucks thrive on variety, and our cheesesteak menu is no different. Guests can step up to the window and enjoy:
- Thinly sliced steak (or chicken) grilled to order with onions and peppers
- Choice of cheeses: Provolone, American, or Wiz.
- Amoroso-style rolls, butter-toasted (gluten-free buns or lettuce wraps available)
- Ability to accommodate vegan/vegetarian requests
- Sides like fries, tots, and onion rings—upgrade to cheese fries on request
Proudly Serving Ludlam and Beyond
We’re proud to bring our cheesesteak food truck catering to Ludlam and surrounding communities, offering simmering sandwiches, crowd-favorite sides, and professional service for events of all sizes. From neighborhood gatherings and school functions to corporate celebrations and weddings, our team serves hot, made-to-order plates with a friendly touch. With clear communication, dependable scheduling, and flavors your guests will rave about, we make every occasion deliciously unforgettable.
How Our Food Truck Catering Works
A simple seven-step path from first click to happy, well-fed guests.
-
1
Submit Your Event Info
Share guest count, date, venue, and timing in our quick form.
-
2
Receive a Custom Quote
We reply fast—typically within the hour—with clear pricing and details.
-
3
Pick Your Catering Fit
Confirm the truck and menu option that fits your party.
-
4
Complete the Agreement
Sign the catering agreement and lock in your date.
-
5
Truck Rolls In
We arrive, park, and fire up the kitchen on-site.
-
6
Guests Order & Enjoy
Fresh favorites with the full food-truck experience.
-
7
We Drive Off
Event ends, bellies are happy—no kitchen mess to clean.
Cheesesteak Food Truck Vibes in Ludlam
Our truck isn’t just about food — it’s about atmosphere. With a polished rig, friendly staff, and the sizzle of thin-sliced steak, onions, and peppers on the flat-top, the truck becomes part of your event. Melty cheese, toasted rolls, and that classic cheesesteak aroma pull guests in for bites — and photo-worthy cheese pulls.
- 1 Polished rig that looks the part
- 2 Friendly, upbeat staff
- 3 Sizzling flat-top & melty-cheese aroma
- 4 Photo-worthy cheese pulls at the window
Book One of Our Trucks Today!
Looking for something different? Check out all our Ludlam catering options below!
Tacos
Comfort Food
Charcuterie
Barbecue
Burgers
Desserts
Sandwiches
Healthy Food
Tacos
Comfort Food
Charcuterie
BBQ
Burgers
Desserts
Sandwiches
Healthy Food
Tacos
Comfort Food
Charcuterie
Barbecue
Burgers
Desserts
Sandwiches
Healthy Food
Tacos
Comfort Food
Charcuterie
BBQ Food Truck
Burgers
Desserts
Sandwiches
Healthy Food
Tacos
Comfort Food
Charcuterie
Barbecue
Burgers
Desserts
Sandwiches
Healthy Food
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We cater throughout Ludlam and Florida.
Corporate lunches, employee appreciations, weddings and receptions, school and athletic events, church gatherings, neighborhood block parties, festivals, and private celebrations of any size.
Thinly sliced ribeye (or chicken) griddled to order with onions and peppers; your choice of cheese (Provolone, American, or Wiz); Amoroso-style rolls, butter-toasted; gluten-free buns or lettuce wraps on request. Popular add-ons include mushrooms, jalapeños, and extra cheese. Sides: fries, tots, onion rings, and cheese fries.
Quotes are based on guest count, menu, service window, location, and date. You’ll receive clear per-person or per-item pricing with any add-ons listed upfront.
Minimums vary by day and concept. We scale from small gatherings under 25 to large festivals with multiple trucks and service lines.
Booking 4–8 weeks ahead is ideal, especially for spring, summer, and holiday weekends. Rush bookings are available depending on availability.
Yes—options may include chicken cheesesteaks, veggie or plant-based “steak” builds, lettuce wraps, gluten-free buns, and dairy-free sauces or cheese alternatives. Tell us your requirements during quoting and we’ll plan accordingly.
On-site food truck service, disposables (plates, napkins, utensils), and a defined service window. Beverages and desserts are optional add-ons; compostable service ware available upon request.
Plan for ~40–50 feet of level parking with safe guest flow. We can operate self-contained or plug into standard power when available.
Yes. We maintain required licenses, health permits, and general liability/auto insurance appropriate for venues, campuses, parks, and private properties.
Yes—parks, breweries, offices, homes, and traditional venues. Some locations may require additional approval or permits from the Ludlam.
We operate in all conditions and adjust for wind, heat, rain, and snow.
Definitely. Multiple trucks increase variety and throughput—ideal for larger headcounts or mixed dietary needs. Each truck operates one menu per shift; multiple menus require multiple trucks.
Most events run 60–120 minutes depending on guest count and menu complexity. Extended service windows can be added to manage traffic and reduce lines.
ACH, checks, and credit cards are accepted. Our cancellation policy is outlined in your catering agreement.
We have a mix of our own trucks and licensed partner trucks depending on what’s closest to your area and most affordable. Our original brands we founded are: Mac ‘N Noodles, Colorado Pig Rig, Smokin Zo’s, Denver Street Tacos, The Walking Taco, Grazing Denver, Mile High Cheesesteaks, Capital City Wraps, The Strawberry Shortcake, and The Burger Bus.
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