Why host charcuterie catering in City?

Local catering brings energy and excitement to events — and ours delivers beautifully curated charcuterie. Our City charcuterie catering blends convenience with quality, serving artisan meats and cheeses, seasonal fruits and veggies, breads and crackers, pickles and olives, plus dips, spreads, and garnishes. Guests love the interactive vibe of fresh visible food, and you’ll love how simple it makes catering.

Why hosts choose us:

  • Mobile setup — no indoor kitchen required
  • Artisan boards and grazing tables assembled on-site
  • House-made accompaniments and thoughtful presentation
  • Options for vegetarian, gluten-free, and dairy-sensitive guests
  • Professional team and fully licensed catering operation
Charcuterie caterer serving artisan boards in City.

Charcuterie Catering in City, State

Craving catering that people talk about long after the last bite? Our charcuterie catering highlights artisan meats and cheeses, seasonal fruits and vegetables, breads and crackers, and house-made dips and spreads—styled as grazing tables tailored to your event.

We arrive fully prepared with food, setup, and a general excitement for our custom build. Menus are built on real ingredients and time-honored techniques, with vegetarian-friendly options and gluten-free selections to keep everyone happy. Generous portions, friendly service, and a distinctly City vibe. If you want catering that’s memorable, effortless, and downright delicious, lock in your date and let us elevate your gathering with beautifully curated charcuterie.

Fuel your City workday with crowd-pleasing charcuterie—artisan meats and cheeses, seasonal fruit and crisp vegetables, premium crackers and breads, plus house-made dips and spreads. Fast setup and seamless dietary accommodations keep meetings on schedule.

From cocktail-hour grazing tables to elegant reception displays, our polished charcuterie presentation photographs beautifully and satisfies every palate. Seasonal pairings, from-scratch accompaniments, and reliable timing for your big day.

Celebrate the milestone with flexible charcuterie that feeds big families quickly—think grab-and-go cups or cones, small-plate stations, and hearty boards with fruits, cheeses, cured meats, olives, and dips to keep the party rolling.

Backyard hang or big bash, we arrive self-contained and ready—styled charcuterie boards, signature spreads, and classic accompaniments so you can actually enjoy your party while we handle setup.

High-volume charcuterie built for crowds and appetites. quality.

Kid-friendly charcuterie favorites—cheese cubes, turkey rolls, fruit, hummus, and crackers—served fast between games, with nut-free and gluten-free options available. Packages families appreciate across City.

Charcuterie Catering in City, State — Menu Favorites

Our charcuterie menus are built for variety and visual appeal. Guests can enjoy beautifully styled boards, grazing tables, or individual cups/cones featuring:

  • Artisan cheeses, cured meats, and seasonal fruit
  • Fresh vegetables, olives, cornichons, and nuts (by request)
  • House-made dips and spreads (honey, jams, mustards, hummus)
  • Premium crackers, baguette, and gluten-free options
  • Customizable displays for dietary needs (vegetarian, gluten-free, dairy-free)
Styled charcuterie board with cheeses, meats, and fruit
Boards
Charcuterie grazing table for events
Grazing Tables
Individual charcuterie cups and cones
Cups & Cones
Dessert bites to complement charcuterie
Desserts

Proudly Serving City and Beyond

We’re proud to bring our charcuterie catering to City and surrounding communities, offering beautifully styled boards, grazing tables, and individual cups or cones for events of all sizes. From neighborhood gatherings and school functions to corporate celebrations and weddings, our team delivers artful spreads with premium cheeses, cured meats, seasonal fruit and vegetables, dips, and crackers. With clear communication, dependable scheduling, and flavors your guests will rave about, we make every occasion effortlessly memorable.

How Our Charcuterie Catering Works

A simple seven-step path from first click to a stunning, crowd-pleasing spread.

  1. 1

    Submit Your Event Info

    Share guest count, date, venue, timing, and preferred service style (boards, grazing table, cups/cones).

  2. 2

    Receive a Custom Quote

    We reply quickly with clear pricing, menu options, and service details.

  3. 3

    Pick Your Menu & Style

    Choose cheeses, cured meats, fresh produce, dips, and accompaniments—note any dietary needs.

  4. 4

    Complete the Agreement

    Sign the catering agreement and secure your date.

  5. 5

    We Arrive & Set Up

    Our team styles your charcuterie display on-site and preps serving ware.

  6. 6

    Guests Graze & Enjoy

    Beautifully presented bites with replenishment as planned in your package.

  7. 7

    Wrap-Up & Clean

    We tidy the area, package safe leftovers on request, and depart—no mess to manage.

Charcuterie Catering Vibes in City

Our service isn’t just about food — it’s about atmosphere. With artfully styled boards, friendly attendants, and a beautifully curated grazing display, the presentation becomes part of the event. Guests gather, chat, and snap photos while enjoying plates that look as good as they taste.

  1. 1 Artfully styled boards and grazing tables
  2. 2 Professional, friendly service team
  3. 3 Seasonal, craveable pairings and textures
  4. 4 Photo-worthy moments at the display
Charcuterie catering display setting the mood within a City venue Book Charcuterie Catering Today!

Looking for something different? Check out all our City catering options below!

We cater throughout City and State.

Corporate lunches, employee appreciations, weddings and receptions, showers, school and athletic events, church gatherings, neighborhood block parties, festivals, and private celebrations of any size.

Cured meats, artisanal cheeses, seasonal fruits, crudités, olives, nuts, jams, honey, mustards, breads, and crackers—plus pork-free, vegetarian, vegan, dairy-free, nut-free, and gluten-free options on request.

Quotes are based on guest count, board or grazing-table size, service style (drop-off or staffed), setup time, location, and date. You’ll receive clear per-person or package pricing with any add-ons listed upfront.

Minimums vary by day and concept. We scale from intimate gatherings of 10–25 guests to large events with multiple grazing stations serving hundreds.

Booking 2–6 weeks ahead is ideal, especially for prime weekends and holidays. Rush bookings are available depending on availability.

Yes—vegetarian and vegan boards, pork-free selections, gluten-free crackers, nut-free layouts, and dairy-free pairings are available. Tell us your requirements during quoting.

Beautifully styled boards or grazing tables, food labels, serving utensils, and disposables (plates, napkins, utensils). Rentals and premium display pieces are optional add-ons.

For boards, plan on a 6–8 ft table per 40–60 guests. Grazing tables may require 8–16+ ft. A cool, shaded or climate-controlled area is recommended. We typically need 45–60 minutes for setup.

Yes. We maintain required licenses, health permits, and general liability/auto insurance appropriate for venues, campuses, parks, and private properties.

Yes—parks, breweries, offices, homes, and traditional venues. Some locations may require advance approval or permits from the city or venue.

We adapt to heat, wind, rain, and snow. For outdoor events, we recommend a covered, cool space for displays. We can move indoors or switch to boxed or covered boards if needed.

Definitely. Multiple grazing stations increase variety and throughput—ideal for larger headcounts or mixed dietary needs. Pair with desserts or savory add-ons as desired.

Most events feature a 60–120 minute grazing window depending on guest count and layout. Extended service is available to match your timeline.

ACH, checks, and credit cards are accepted. Our cancellation policy is outlined in your catering agreement.

We operate our own concepts and partner with trusted vendors when it helps with availability or logistics. Our original brands include Mac 'N Noodles, Colorado Pig Rig, Smokin Zo's, Denver Street Tacos, The Walking Taco, Grazing Denver, Mile High Cheesesteaks, Capital City Wraps, The Strawberry Shortcake, and The Burger Bus.